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Garlic Scape Pesto

Garlic Scape Pesto                             

 

30 scapes (remove bulb part)                   

1 T kosher salt

1/4 cup olive oil

1/2 cup lemon juice

1/2 cup grated parmesan cheese

 

Blend in food processor until smooth.  Good on pizza, pasta, sandwiches, almost anything!

 

Freeze in ice cube trays and transfer to plastic bags when frozen to enjoy all year.