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Lemon Oregano Vinaigrette

1/2 clove garlic

11/2 tsps finely grated lemon zest

1 T fresh lemon juice

1 T white vinegar

11/2 tsps Dijon mustard

11/2 tsps mild honey

1/4 tsp salt

1/4 tssp freshly grated black pepper

3 T extra virgin olive oil

2 T canola oil

11/2 tsps chopped fresh oregano

 

Blend all ingredients except oregano in a blender.  Transfer to bowl and stir in oregano.  Season with S & P