Weekly Share Quantities

We do a "market style" pickup instead of a pre-made box. This means you can choose between some crops, pick out just the right variety of tomato or that one bunch that just calls out to you! 

 

These are a few examples of what is included in a weekly small and full shares. The amount of produce will build from greens and roots and herbs in spring to a considerable haul in summer and early fall.

 

Small Share: June 6
Small share: Salad mix - 1/4#
Parsley or Sage - 1 bunch
Hakurei turnips - 1 bunch
Collard - 1 bunch 

Full Share: June 6
Salad mix - 1/2#
Parsley - 1 bunch

Sage - 1 bunch
Hakurei turnips - 1 bunch
Collard - 1 bunch
Head lettuce - 1

Green garlic - 2

 

 

Small Share: July 11th
Basil - 1 bunch

Mint or parsley - 1 bunch
Chard - 1 bunch
Garlic - 1 head
Beets or hakurei turnips - 1/2 pound 

Full share: July 11th
Basil - 1 bunch
Mint - 1 bunch
Parsley - 1 bunch
Chard - 1 bunch
Garlic - 2 heads
Beets or Hakurei turnips - 1 pound
Kohlrabi - 2
Bok choy - 3/4 pound
Lettuce mix - 1/2 pound

 

Small Share: August 22
Melon - 1
Serrano or shishito peppers - 5
Beans - 1/2 pound
Kale or Lettuce -1 head or bunch
Pickling cucumbers - 1.5 pounds
Onions - 1 
Dill or basil - 1 bunch
Bell Peppers or Poblanos- 5
Slicing cucumbers - 1 pound
Summer Squash - 1 pound
Tomatoes - 1.5 pounds 

Full share: August 22
Melon - 1
Serrano – 5
Shishitos - 10
Beans - 1 pound
Kale - 1 bunch
Lettuce -1 head
Beets – 1 bunch
Pickling cucumbers - 3 pounds
Onions - 2
Dill – 1 bunch
Basil - 1 bunch
Bell Peppers or Poblanos- 10
Slicing cucumbers - 1 pound
Summer Squash - 2 pounds
Tomatoes - 3 pounds

 

Small Share: September 14
Spinach – ½ pound 
Hakurei turnips – 1 bunch
Chard - 1 bunch
Onion - 1
Peppers Hot - 2
Bell Peppers - 2
Acorn squash - 1
Cucumbers or Summer squash - 3
Eggplant - 1
Tomatoes – 1.5 pound
Thyme or Lovage – 1bunch

Full share: Sep. 14
Spinach – 1 pound 

Hakurei turnips – 1 bunch
Chard - 1 bunch
Onion - 2
Peppers Hot - 4
Bell Peppers - 4
Acorn squash - 1
Cucumbers or Summer squash - 6
Eggplant - 3
Tomatoes – 3 pounds
Thyme or Lovage – 1 bunch
Broccoli – 1 pound